A rustic yet elegant dessert: light and airy choux pastry vanilla ice cream & craquelin. The perfect balance of textures

For this Valentine's Day, indulge in a dessert made to share: a light and airy Savoie cake with exotic mango and coconut flavors.

Master the step-by-step process of creating a homemade galette with buttery puff pastry, vibrant lemon flavors, and a modern frangipane